LA Fish Fry Cajun Blackened Seasoning

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$256

Directions: Heat a cast-iron skillet over high heat. Dip fish filets in melted butter or margarine coating both sides well. Shake Louisiana Fish Fry products' Blackened seasoning generously and evenly on both sides. Cook over high heat for 1-1/2 minutes per side until charred and an internal temperature of at least 145F is reached for fish. For meat or poultry cook until at least 165F.

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SKU
039156000435

Directions: Heat a cast-iron skillet over high heat. Dip fish filets in melted butter or margarine coating both sides well. Shake Louisiana Fish Fry products' Blackened seasoning generously and evenly on both sides. Cook over high heat for 1-1/2 minutes per side until charred and an internal temperature of at least 145F is reached for fish. For meat or poultry cook until at least 165F.

More Information
Producer Louisiana Fish Fry
Perishable 0
Size 2.5 oz.(71g)
Serving Size 1/4 tsp
Serving per container 120
Calories 0
Calories from fat 0
Total fat 0g
Saturated fat 0g
Sodium 100mg
Total carbs 0g
Ingredients Salt, Paprika, Spices, Dried Garlic, Dried Onion, Monosodium Glutamate, Caramel Color, Hydrolyzed Vegetable Protein (Hydrolyzed Corn Protein, Safflower Oil)
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