TURDUCKEN with Cornbread (10 lbs.)
Description: As featured on the FoodTV Network and voted Best Overall and Best Value by Wall St. Journal, our Turducken is a semi-boneless turkey stuffed with a deboned chicken and deboned duck breast and then we add delicious creole pork sausage & cornbread stuffing between each bird. The Turducken is frozen in a vacuum sealed bag. To defrost, thaw in refrigerator for 48 hours or for rapid thaw place in clean trash can liner and submerge in cool water for 6-9 hours.
Unit Size: 10 lbs. Turducken
Description: Voted Best Overall and Best Value by Wall St. Journal, our Turducken is a semi-boneless turkey stuffed with a deboned chicken and deboned duck breast and then we add delicious cornbread dressing between each bird. The turducken is frozen in a vacuum sealed bag. To defrost, thaw in refrigerator for 48 hours or for rapid thaw place in clean trash can liner and submerge in cool water for 6-9 hours. * Does contain pork in Cornbread Stuffing.
ALLERGEN INFORMATION: Contains wheat, milk and soy.
Price includes average delivery and the price of Turducken.
GROUND $63 to $97 2Day $68 to $127 NEXT DAY $72 to $139
Thawing Instructions: Turducken should thaw thoroughly before cooking. For best results, remove from box and thaw in refrigerator for 48-72 hours.
Cooking Instructions: Remove from bag. Bake at 325F breast side up on a rack in a roasting pan, covered for 3 hours 30 minutes, then uncovered for 30 minutes, or until internal temperature reaches 165F. Turducken may be basted during the last hour of cooking if desired.
Slicing Instructions: For best results, allow an extra 20-30 minutes “resting time: after removing the Turducken from the oven. This allows the juices to be reabsorbed into the meat. Remove string or netting. If netted, pull netting away from the skin, cut and remove. First slice off the wings and drumsticks. Cut the remainder into slices approximately ½” to 3/4” thick, slicing from wing to wing, then slice once down the middle.
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or shrimp boil. You may want to add some boudin and andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
|Size||10 lbs. Turducken|
|Serving Size||5.5 oz (184g)|
|Serving per container||15-20|
|Calories from fat||130|
|Saturated fat per unit||20%|
|Cholesterol per unit||31%|
|Sodium per unit||10%|
|Total carbs per unit||4%|
|Dietary fiber per unit||3%|
|Ingredients||Turkey [containing up to 8% of a solution (turkey broth, salt, sodium phosphates, sugar, flavorings)], cornbread dressing [water, yellow cornmeal (enriched with folic acid), pork, enriched bleached wheat flour (bleached flour, niacin, reduced iron, enzymes added for improved baking, thiamine mononitrate, riboflavin, and folic acid), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3), white granulated sugar, soybean oil (soybean oil with TBHQ and dimethylpolysiloxane, an anti-foam agent added), pork liver, onions, green onions, green bell peppers, baking powder (sodium acid pyrophosphate, bicarbonate of soda, cornstarch, monocalcium phosphate)], chicken thigh meat, duck, seasoning: (salt, red pepper, garlic, black pepper, chili powder [spices, salt, garlic powder, silicon dioxide] oleo paprika, silicon dioxide - to prevent caking). ALLERGEN INFORMATION: Contains wheat, milk and soy.|