White Chocolate Bread Pudding Base — 5 lb
- Brand:
- Monica's
- Product Code:
- KK45603
White Chocolate Bread Pudding Base (5 lb) is a prepared mix inspired by the New Orleans favorite, with white chocolate for added buttery richness. Use this base with day-old French bread or your preferred bread to make moist, classic bread pudding.

From $37.94
White Chocolate Bread Pudding Base — 5 lb—
$37.94
Product description
Preparation
- Thaw bag overnight in refrigerator or under room-temperature running water.
- Cut one loaf of day-old French bread into 1-inch cubes.
- Place cubes in a large mixing bowl and pour thawed base over bread, using enough to fully soak pieces.
- Refrigerate the mixture for at least 1 hour to allow soaking.
- Transfer to a well-greased half pan.
- Bake at 350°F (conventional) or 325°F (convection) until golden brown.
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Questions & answers
2 answered questionsQ: Does this contain raisins?
A: This product does not contain raisins.
Q: How do you store after cooking? fridge or just on counter room temperature?
A: You should refrigerate it for up to 3 days.
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