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Blue Runner Creole Etouffee Base — 25 oz Can

Product Code:
070353502100

Blue Runner Creole Etouffee Base comes in a 25 oz can. Shake can before opening. In a stockpot, heat Blue Runner Creole Ettouffee Base to a boil. Reduce heat, add seafood and continue to simmer for 3–5 minutes until seafood is cooked. Serve over steamed rice.

If a thicker sauce is desired, mix 2 tablespoons of flour or cornstarch and ¼ cup water to a milky consistency. Add mixture to etouffee and stir until thickened. Follow normal safe food-handling and cooking practices.

Blue Runner Creole Etouffee Base — 25 oz Can
From $7.06

Original: $7.84

-10%
Blue Runner Creole Etouffee Base — 25 oz Can

$7.84

$7.06

Product description

Quick Tips

  • Shake can before opening.
  • Simmer seafood 3–5 minutes after adding to boiling base.
  • Thicken with flour or cornstarch slurry if needed.

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