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Natchitoches Crawfish Pies — 4-Pack

Natchitoches Crawfish Pies combine a savory crawfish étouffée-style filling with the bakery-style crust of Natchitoches meat pies. The filling contains crawfish, rice, Cajun seasonings, and cream of mushroom for a slightly spicy, rich interior encased in a golden crust.

Natchitoches Crawfish Pies — 4-Pack
From $9.94

Original: $11.04

-10%
Natchitoches Crawfish Pies — 4-Pack

$11.04

$9.94

Product description

Heating Options

  • Deep Frying: Preheat oil to 350–375°F. Fry pies from frozen for 6–7 minutes or until golden brown.
  • Conventional Oven: Preheat oven to 350°F. Brush pies with melted margarine or butter. Bake on a non-stick cookie sheet for about 30 minutes until golden brown and center is heated.
  • Microwave: Not Recommended.

Packaged as four individual pies, these provide a convenient, ready-to-heat option that delivers traditional Louisiana flavors.

Product Information

Shipping & Returns

Customer reviews

★★★★4from 1 review

★★★★Lynne

They were tasty, but there wasn't as much filling as I remembered there being from when we lived there. Still, a taste I absolutely love and was happy to have sent up here! Would give 5 stars, but like I said, filling was a little on the light side.

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Questions & answers

1 answered question
Q: How many pies are in one order?

A: The specification box on all products will show the weight, serving sizes, nutrition facts ect. This particular item contains 3, 4oz pies.

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