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Richard's Smoked Pork Hot Links — 40 oz (15 links)

Product Code:
013451427012-DISCO

Richard's Smoked Pork Hot Links come in a 40 oz (2.5 lb) package with approximately 15 links. Made from pure pork, these smoked sausages are seasoned with garlic, onion, and Cajun spices and are slow-smoked with hickory.

Richard's Smoked Pork Hot Links — 40 oz (15 links)
From $13.99

Original: $16.99

-18%
Richard's Smoked Pork Hot Links — 40 oz (15 links)

$16.99

$13.99

Product description

Product notes: Certified Cajun. Contains soy.

Cooking options:

  • Smoking: Preheat smoker or grill (indirect setup) to about 225°F. Place sausages on indirect side; add wood to direct heat after meat is on. Smoke while cold; no need to turn.
  • Grill: Grill over medium-high heat for 12–14 minutes, turning frequently.
  • Pan fry: Slice and cook in a non-stick skillet over medium heat for 6–9 minutes, turning frequently.
  • Stove top: Add sausage to 2–3 inches of boiling water.

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