CHEF JOHN FOLSE Crawfish Etouffee
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Description: From boudin to chef's knives, from gumbos to cookbooks, Chef John Folse is proud to make available his line of high quality products. Guaranteed to make your mealtime preparation fast and easy. This product is fully-cooked, frozen and ready to serve. Our "boil-in-the-bag" gumbos, soups and entrees are 12 minutes away from the dinner table.
To satisfy your craving try adding additional crawfish.
Unit Size: 28 oz. (1. 75 lbs.)
Check out our delicious Turducken products for your holiday gathering! Or, for your next spring party may we suggest throwing a crawfish boil or gulf shrimp boil. You may want to add some boudin and cajun andouille, to spice it up! Let CajunGrocer serve your Creole and Cajun food needs.
|Size||28 oz. (1.75 lbs.)|
|Calories from fat||40|
|Cholesterol per unit||4|
|Dietary fiber per unit||6|
|Saturated fat per unit||4|
|Serving per container||7|
|Serving Size||1/2 cup (113g/4oz)|
|Sodium per unit||22|
|Total carbs per unit||3|
|Total fat per unit||7|