Comeaux's Pork Boudin - Party Links

Heberts Specialty Meats Chicken w/ Eggplant & Brown Rice
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  • $681 $510
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Fresh USDA pork meat mixed with "The Cajun Three" (onions, celery, and bell peppers) seasoned and cooked tender. We seperate the cooked meat from the broth and then the cooked pork is course ground and mixed with the cooked rice and broth, making sure the mixture is perfect every time. They are then stuffed into a sausage casing and made into small bite size pieces, about 10-12 per pound. These are great for parties as appetizers or just anytime.

 

Cooking Instructions: Thaw Boudin- cook in boiling water for 8-10 minutes.

To Microwave: Cook on high for 1 1/2 minutes per link.

Heat to internal temp of 158 degrees F.

Default
Calcium 0
Discount No
Calories 100
Nutrition Data 1
Size 1 lbs. (10 links)
Calories from fat 40
Cholesterol 40
Dietary Fiber 0
Iron 10
Protein 7
Saturated fat 1.5
Serving per container 8
Serving Size 2 oz (56g)
Sodium 190
Sugars 0
Total carbs 7
Total fat 4.6
Total fat per unit 7
Vitamin A 30
Vitamin C 4

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