Savoie's Old Fashioned Dark Roux
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Q: Is there MSG in your Old Fashioned Dark Roux? I have a family member that can't eat MSG in anything. Thank you, Barbara Is there MSG in your Old Fashioned Dark Roux? I have a family member that can't eat MSG in anything. Thank you, Barbara
A: INGREIDENT LIST Enriched flour, vegetable oil, [cottonseed, corn or rice oil (antioxidant [TBHQ & citric acid]0], hydrogenated palm oil. Contains Wheat ingredients.
If you want to make “Real Cajun" gumbos, stews or gravies, SAVOIE'S® Old Fashioned Roux is the quick and easy way to get started. It is made with 100% vegetable oil so it contains No Cholesterol.
Unit Size: 32 oz.
Recipes: SAVOIE'S® AUTHENTIC CAJUN TASSO, SAUSAGE & CHICKEN GUMBO Ingredients: 4 quarts water 4 heaping tablespoons of SAVOIE'S Roux 1 large chicken (seasoned) 1 lb. smoked sausage or andouille 12 oz. tasso (optional) 1 large onion 1 bell pepper 2 pods garlic 2 stalks celery 1/2 cup diced green onions 1/2 cup chopped parsley Steps: Dissolve roux in water over medium heat and let boil for 1/2 hour. Add cut-up chicken, sausage, tasso and chopped vegetables. Bring to a boil, lower to medium heat and cook until chicken and vegetables are tender (about 1-1/2 hours). Add green onions and parsley about 15 minutes before done and season to taste. Serve over cooked rice in TABASCO® Gumbo Bowls.
|Ingredients||Enriched flour, vegetable oil, [cottonseed, corn or rice oil (antioxidant [TBHQ & citric acid]0], hydrogenated palm oil. Contains Wheat ingredients.|
|Size||32 oz. (2 lbs.)|
|Calories from fat||40|
|Serving per container||60|
|Serving Size||2 tsp (15g)|