Blackened Seasoning — 2.5 oz
- Brand:
- Louisiana Fish Fry
- Product Code:
- 039156000435
Louisiana Fish Fry Blackened Seasoning brings paprika, garlic, onion and other spices together for a traditional blackened-style finish. This 2.5 oz shaker is designed for high-heat cooking to produce a charred, flavorful crust on fish, meat or poultry.

Original: $3.78
-10%$3.78
$3.40Product description
Cooking directions
- Heat a cast-iron skillet over high heat.
- Dip fish fillets in melted butter or margarine, coating both sides well.
- Shake seasoning generously and evenly on both sides.
- Cook over high heat for about 1½ minutes per side until charred and fish reaches at least 145°F internal temperature. For meat or poultry, cook until at least 165°F.
Use as a finishing seasoning for blackened-style cooking.
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