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Blackened Seasoning — 2.5 oz

Product Code:
039156000435

Louisiana Fish Fry Blackened Seasoning brings paprika, garlic, onion and other spices together for a traditional blackened-style finish. This 2.5 oz shaker is designed for high-heat cooking to produce a charred, flavorful crust on fish, meat or poultry.

Blackened Seasoning — 2.5 oz
From $3.40

Original: $3.78

-10%
Blackened Seasoning — 2.5 oz

$3.78

$3.40

Product description

Cooking directions

  • Heat a cast-iron skillet over high heat.
  • Dip fish fillets in melted butter or margarine, coating both sides well.
  • Shake seasoning generously and evenly on both sides.
  • Cook over high heat for about 1½ minutes per side until charred and fish reaches at least 145°F internal temperature. For meat or poultry, cook until at least 165°F.

Use as a finishing seasoning for blackened-style cooking.

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