Crab meat from a blue crab is a Louisiana delicacy. Crab meat or crabmeat is the meat found within a crab. It is used in many cuisines across the world, prized for its soft, delicate and sweet taste. Jumbo lump crab meat is prized for its impressive size, bright white color, and exquisite taste. The premium grade crabmeat is "Jumbo Lump" which consist of whole lumps of white meat from the body of the crab with absolutely no shell or cartilage.
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