Bootsie's Roux
- Brand: Southern Seasonings
- Product Code: 028618004074
- UPC Code : 028618004074
- $4.27 $3.42
- 
              
 
- 12 or more $2.85
Tags: Roux
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Bootsie's Cajun Creole Roux
"First you make a roux" is an old cajun saying. Basically, a roux is a mixture of flour and fat (oil, butter or lard), cooked until it becomes brown (some light, some dark) which creates a nutlike flavor and aroma. Roux is the base for gumbos, etouffees, stews and gravies.
Unit Size:16 oz. (454g)
| Default | |
| Calcium | 0 | 
| Discount | Yes | 
| Calories | 100 | 
| Nutrition Data | 1 | 
| Size | 16 oz. (454g) | 
| Calories from fat | 50 | 
| Cholesterol | 0 | 
| Cholesterol per unit | 0 | 
| Dietary Fiber | 0 | 
| Dietary fiber per unit | 0 | 
| Iron | 4 | 
| Protein | 1 | 
| Saturated fat | 1 | 
| Saturated fat per unit | 4 | 
| Serving per container | 32 | 
| Serving Size | 1 tbsp (18g) | 
| Sodium | 0 | 
| Sodium per unit | 0 | 
| Sugars | 0 | 
| Total carbs | 9 | 
| Total carbs per unit | 3 | 
| Total fat | 6 | 
| Total fat per unit | 9 | 
| Vitamin A | 2 | 
| Vitamin C | 0 | 











