Savoie's Instant Roux & Gravy Thickener

Savoies Crawfish & Crab Pie
  • Brand: Savoie's
  • Product Code: 076609000376
  • UPC Code : 076609000376
  • $5.46 $4.91

  • 12 or more $4.10
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Have A Question For This Product?

Q: Does the instant roux gravy thickener come in large container? Does the instant roux gravy thickener come in large container?

James Delaneuville
06/06/2022

A: In the past this product came in an 8 oz glass jar, but recently the product packaging was switched to a large 8 oz shaker.

24/06/2022

Q: Does this make a light or dark roux? I use both of your roux products but I have not tried this yet. Thanks! Does this make a light or dark roux? I use both of your roux products but I have not tried this yet. Thanks!

Jack Dupree
06/03/2022

A: The instant roux can be used to make a light or dark roux depending on how much is used and how long it is cooked.

26/09/2022
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Savoie's Instant Roux & Gravy Thickener 8 oz

This product is for the time-conscience cook who demands great flavor but wants low fat. With SAVOIE'S Instant Roux & Gravy Thickener, you get all the flavor and color with 1% fat content.

Unit Size: 8 oz

Recipes: SAVOIE'S AUTHENTIC CAJUN TASSO, SAUSAGE & CHICKEN GUMBO Ingredients: 4 quarts water 7 heaping tablespoons of SAVOIE'S Instant Roux 1/2 teaspoon SAVOIE'S Flavoring & Browning Sauce 4 chicken bouillon cubes 1 large hen or fryer (cut-up and seasoned) 1 lb. smoked sausage or andouille (use substitute if not available) 12 oz. smoked tasso (optional) 1 large onion 1 bell pepper 2 garlic pods 2 celery stalks 1/2 cup diced green onions 1/2 cup chopped parsley salt and pepper to taste Steps: Dissolve SAVOIE'S Instant Roux, SAVOIE'S Flavoring & Browning Sauce and bouillon cubes in boiling water in a large stock pot. Simmer for 30 minutes. Brown chicken, sausage and tasso in a heavy pot in a 375°F oven for 30 minutes or until lightly browned. Add the vegetables to the meat midway through the browning. Drain fat from the meat and add it to the water. Bring gumbo to a boil, lower heat and simmer until chicken is tender (about 1 hour). Add chopped green onions and chopped parsley about 15 minutes before serving. Season to taste. Serve over cooked rice. Serves 6 to 8.

Default
Calcium 0%
Discount Yes
Ingredients Toasted wheat flour, soft white wheat flour, caramel color, spices. Contains wheat ingredients.
Calories 30
Nutrition Data 1
Size 8 oz.
Calories from fat 0
Cholesterol 0g
Dietary Fiber 1g
Iron 0%
Protein <1g
Saturated fat 0g
Serving per container 28
Serving Size 1 tbsp (8g)
Sodium 5mg
Sugars 0g
Total carbs 6g
Total fat 0g
Vitamin A 0%
Vitamin C 0%

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