Andouille is a smoked sausage made using pork, originating in France.
What is different about andouille sausage?
Andouille is a smoked sausage made with innards, lean pork chunks and other seasonings. True Andouille is prok in a beef casing. It should be larger than sausage. Also Andouille is ground courser, meaning the holes in the grinder head are larger than your index finger.
What does andouille sausage taste like?
Normal sausage is usually out of ground meat. In comparison, the andouille sausage is more chunky because of the chopped pork. In terms of taste, the andouille sausage has a very distinct flavour, similar to craft sausages. Overall, it has a coarse, smoky and sharp taste.
What is the difference between andouille sausage and smoked sausage?
As nouns the difference between sausage and andouille is that sausage is a food made of ground meat (or meat substitute) and seasoning, packed in a cylindrical casing; a length of this food while andouille is a spiced, heavily smoked, cajun pork sausage, often made from the entire gastrointestinal system of the pig.
Why is it called andouille sausage?
The Origin of Andouille Sausage. ... They both use andouille (ahn-DOO-ee), a spicy sausage made from smoked pork. Andouille sausage is thought to have originated in France or Germany, countries that both have rich and extensive traditions of sausage making. The French creators call their sausage-making charcuterie.
Is Cajun andouille sausage spicy?
Andouille Sausage Seasoning. Andouille, pronounced "an-DOO-ee" is a smoked pork sausage that originated in France. ... Cajun andouille sausage is a very different version than its distant French cousin. Cajun andouille is smoked and stuffed with spices such as cayenne, garlic, paprika and thyme.
Do you remove andouille sausage casing?
It's a synthetic casing. It's edible, but the best way to prepare is to slice it and peel it off. The meat will stay intact.
Savoie's Andouille 16 oz...
Andouille is a smoked sausage made using pork, originating in France.The difference between sau..
$799
Comeaux's Pork Andouille...
Andouille is a south Louisiana favorite for use in gumbos, red beans and rice, stews, pasta dishes, ..
$852 $999 -15%
Poche's Pork Tasso...
Large pieces of tender lean pork tumbled in a seasoning mixture of salt, red pepper, black pepper, g..
$969 $1049 -8%
Savoie's Tasso - Pork...
Another Cajun original, tasso is bursting with a blend of spices unique to South Louisiana cooking a..
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Poche's Andouille 1 lb...
Poche's Andouille sausage measures 1-1/2 to 2 inches in diameter. This sausage will enhance the flav..
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Poche's Smoked Alligator & Pork Saus...
Poche's Smoked Pork and Alligator SausageLooking for a different type of sausage from the norm. Look..
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Manda's Andouille 12 oz...
Manda's Andouille SausageManda Andouille Sausage for Gumbo - The secret ingredient for gumbos and ot..
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Richard's Andouille Sausage 1 lb...
Richard's Andouille Sausage 16 ozWhen you think of Andouille, you think of Louisiana and Gumbo. Our ..
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Manda's Smoked Pork Sausage Mild 16 oz...
Manda's Mild Smoked Sausage 16 ozThe Manda Smoked Pork Sausage recipe uses 100%&..
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Comeaux's Pork Andouille 5 lbs...
Andouille is a south Louisiana favorite for use in gumbos, red beans and rice, stews, pasta dishes, ..
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Manda's Smoked Pork Sausage Hot 16 oz...
Manda Hot Smoked Sausage 16 ozTruly superb blend of the finest quality meats and spices! Great..
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Savoie's Smoked Pork Hot flavor 1 lb...
This original Cajun hickory-smoked sausage made of lean cuts of meat and Cajun seasonings is made fr..
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Savoie's Smoked Pork - Mild flavor...
This original Cajun hickory-smoked sausage made of lean cuts of meat and Cajun seasonings is made fr..
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Poche's Smoked Chaurice...
Hot smoked sausage made of lean pork meat, seasonings, crushed garlic, vinegar, jalapeño peppers and..
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Comeaux's Chicken Andouille...
Coarsely ground chicken thigh meat, seasoned, marinated, stuffed into a sausage casing, cured and hi..
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Richard's Andouille w/ Green Onion Sausa...
Richard's Andouille w/ Green Onion Sausage 16 oz Our great tasting Andouille, with a little somethi..
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Poche's Andouille - Chicken...
Poche's Chicken Andouille is made with coarsely ground, lean chicken, salt, red pepper, black pepper..
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Savoie's Smoked Beef - Mild flavor...
For those who prefer the taste of beef to pork, we offer a pure beef hickory-smoked sausage made of ..
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Manda's Smoked Beef Sausage 28 oz...
Manda's Smoked Beef Sausage 28 ozAll the flavor of our delicious pork sausage but made with beef . U..
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Savoie's Smoked Beef - Hot flavor...
For those who prefer the taste of beef to pork, we offer a pure beef hickory-smoked sausage made of ..
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Savoie's Smoked Beef/Pork - Hot flavor...
This hickory-smoked sausage made of lean cuts of meat and Cajun seasonings is a combination of beef ..
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Savoie's Smoked Beef/Pork - Mild flavor...
This hickory-smoked sausage made of lean cuts of meat and Cajun seasonings is a combination of beef ..
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Savoie's Smoked Venison/Pork...
For the woodsmen (and woodswomen) out there who love the taste of wild game, we mixed our hickory-sm..
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Savoie's Smoked Alligator/Pork...
Want to get a real experience of life down in Louisiana’s bayou? Try our alligator/pork hickory-smok..
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Savoie's Smoked Turkey Sausage...
This hickory-smoked sausage is made with lean cuts of turkey meat and Cajun seasonings. This is a he..
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Manda's Smoked Green Onion Pork Sausage ...
For three generations, Manda’s has been delighting our south Louisiana neighbors with the finest pur..
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Richard's Reduced Sodium Pork Smoked Sau...
1lb Reduced Sodium Pork Smoked SausageRichard's Cajun Country Smoked Sausage with Pork:No MSGReduced..
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Cajun Specialty Meats Red Beans & Ri...
Cajun Specialty Meats Red Beans & Rice with Andouille & Tasso Unit Size: 24 oz. Boilable Bag..
$949