Savoie's Andouille

Name: Savoie's Andouille - 5419
Brand: Savoie's
SKU: 076609101202
Price: 8.51 USD
Availability: InStock
Rating: 4.4 (12 reviews)

Brand: Savoie's
Product Code: 076609101202
UPC Code : 076609101202

$9.46 $8.51
15 or more $7.10

Qty - +

12 reviews / Write a review

Tags: Savoie's, Andouille, Cajun, spicy, smoked, pork sausage, gumbo, jambalaya

Have A Question For This Product?

Q: Is there any andouille sausage without sodium nitrate? Is there any andouille sausage without sodium nitrate?

STEVEN SILAS

25/07/2023

A: Unfortunately the Savoie's andouille does contain sodium nitrite

15/08/2023

Q: Does this andouille sausage contain gluten, or any gluten containing ingredients? Does this andouille sausage contain gluten, or any gluten containing ingredients?

James Rollins

09/01/2021

A: Ingredient List Pork, water, pork stomachs, salt, seasoning (hydrolyzed soy protein and hydrolyzed whey protein), flavorings, dextrose, paprika, garlic powder, sodium phosphates, sodium erythorbate, sodium nitrite. Contains soy and milk ingredients. This product is not advertised by the manufacturer as gluten free.

28/04/2021

Q: What is the largest size (quantity) of Andouille sausage packages that you can ship to Virginia in one box, etc.? What is the largest size (quantity) of Andouille sausage packages that you can ship to Virginia in one box, etc.?

BYRON GLASSCOCK

18/05/2020

A: All of our frozen items will be shipped in a Styrofoam cooler on dry ice. We have different sized coolers available, depending on the size of your order. Depending on which brand you choose, Andouille comes in a case of about twelve to fifteen one pound packages. We can fit a couple of cases worth in one large cooler.

01/06/2020

Q: Must your smoked sausages continually be refrigerated? If I use them in my gift packages, they might not be opened for a week or so. Thank you! Must your smoked sausages continually be refrigerated? If I use them in my gift packages, they might not be opened for a week or so. Thank you!

Milton J Levine

01/12/2019

A: For food safety, any and all meats should remain refrigerated until used. After 2-4 hours out of the fridge they can become subject to producing bacteria that cause foodborne illnesses. We ship all of our perishable food products frozen with dry ice.

04/12/2019

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Andouille is a smoked sausage made using pork, originating in France.

The difference between sausage and andouille:

sausage is a food made of ground meat (or meat substitute) and seasoning, packed in a cylindrical casing; a length of this food while andouille is a spiced, heavily smoked, cajun pork sausage, often made from the entire gastrointestinal system of the pig.

The traditional ingredients of andouille are primarily pig chitterlings, tripe, onions, wine, and seasoning. It is generally grey in color and has a distinctive odor.Andouille is a staple of Louisiana Cajun cuisine, where it is a coarse-grained smoked sausage made using pork, garlic, pepper, onions, wine, and seasonings. Savoie's Andouille is one of the most popular Andouille sausages in Louisiana.

Though somewhat similar, andouille is not to be confused with "hot links" or similar finely ground, high-fat, heavily peppered sausages. Savoie's produces one of the best andouille sausage recipes.

Want to know how to cook andouille sausage, or where to buy andouille sausage?

Cajun.com

Andouille pronunciation - Awn-Doo-Wee

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Discount	No
Nutrition Data	1
Size	16 oz. (1 lbs.)

Robert G	2024-06-03 10:47:55
When I cant make to Louisiana and get the really good stuff I buy Savoie Andouille.

John	2024-03-11 15:00:35
Went out on a limb and picked this up. This is a great tasting Andouille. Not as hot as Thomas Ragin’ Cajun Smoked Andouille Sausage "Medium", so that is a plus. Works great for those that can handle light heat. I used it for my red beans and rice.

Ned	2023-10-20 18:51:26
Cooked for a large group. All used to flavorable spicy cajun food. Way too hot to not have a "spicy" label. Not the first time I've had that problem with The products. Lot of $$ to spend with a group mess up

Thomas Randolph	2023-01-11 19:01:48
Only thing I can say is "I LOVE IT"

Robert Dantin	2021-09-24 16:29:49
Original recipe is much to hot ???? ! Good andouille is well seasoned not that peppery

Chelsea	2021-03-24 14:37:10
It needs a spicy label on the outside of the package. It is very spicy.

Mike T	2020-01-20 11:38:41
I regularly buy this andouille to use in making red beans & rice, and jambalaya. It keeps perfectly in the freezer, too.

Arthur	2020-01-12 11:16:33
I like this brand as it is consistently very good. However, be aware that the spices can be too hot for “hot spice challenged” guests.

Keith	2020-01-10 10:33:07
I love the texture if this stuff. Larger chunks of meat than you'd normally expect in sausage makes it great. Another tasty addition to beans and rice, and another thing I no longer need to cram into my suitcase when I'm down there

Carol	2019-12-15 09:58:50
Family favorite

Ed	2019-11-15 07:05:53
Best tasting Andouille around

Kobie	2019-10-23 10:56:17
I am extremely happy with this brand they are consistent and reliable use them every time never have thought of using anything else .