Chef John Folse New Orleans Red Beans & Sausage
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From boudin to chef's knives, from gumbos to cookbooks, Chef John Folse is proud to make available his line of high quality products. Guaranteed to make your mealtime preparation fast and easy. All of our food products are fully-cooked, frozen and ready to serve. Our "boil-in-the-bag" gumbos, soups and entrees are 12 minutes away from the dinner table.
Unit Size: 28oz. (1.75 lbs.)
|Ingredients||Water, Red Kidney Beans, Smoked Sausage [Pork, Water, Salt, Ground Mustard, Dextrose, Spices, Paprika, Sodium Erythorbate, Sodium Nitrite], Onion, Bell Pepper, Celery, Rendered Bacon Flavored Fat [Rendered Bacon Flavored Fat, TBHQ and Citric Acid], Ham Base|
|Size||28 oz. (1.75 lbs.)|
|Calories from fat||35|
|Serving per container||7|
|Serving Size||1/2 cup (113g/ 4oz)|