Whole Alligator Medium
Have A Question For This Product?
Q: Are these available year round? Or seasonal? Are these available year round? Or seasonal?
A: Whole alligators are available year round.
Q: How long do you cook a medium gator if I am smoking it? How long do you cook a medium gator if I am smoking it?
A: Roughly about 5 hours reaching an internal temperature of 165 degrees.
Q: When smoking what temp is done for tender. When smoking what temp is done for tender.
A: The thickest part of the alligator needs to reach an internal temperature of 165 degrees.
Q: When the gator arrives can I freeze it for a month before thawing and eating? When the gator arrives can I freeze it for a month before thawing and eating?
A: Yes! The order will arrive to you already frozen , you can just transfer it to the freezer and keep frozen until needed.
Q: Roughly how many pounds of edible meat do you get from a medium gator? Roughly how many pounds of edible meat do you get from a medium gator?
A: The amount of meat each alligator would yield does vary depending on the initial weight of each gator. They do weigh between 8-14 lbs. Most of the alligator is edible other then the bones, feet and skull.
Where to buy whole alligator? At Cajun.com of course.
Are you looking to buy a whole alligator? Want to throw it on the smoker or BBQ pit? bbq alligator is one of those delicacies of Louisiana, that will have your guests coming back for more. Not only does it make a great presentation, smoked alligator has such a great smell while cooking.
These Medium sized Whole Louisiana Alligators are gutted and skinned, then curled up and frozen. There is a strip of the hide that is left on from head to tail. The claws and head are also left attached. This is a whole skinned alligator for sale, shipped directly from Louisiana to your front door. Now you can order an alligator and have barbecue alligator anywhere in the country.
|Size||Approx. 11.5 lbs|