Explore Cajun Cuisine | Cajun.com

Welcome to Cajun.com: Your One-Stop Source for Cajun Cuisine

Our blog is a treasure trove of Cajun cuisine recipes, featuring both traditional dishes and innovative culinary creations. Whether you're on the hunt for the 'best Cajun cuisine near me' or you're intrigued by the rich history and culture of Cajun cooking, we've got you covered.

Ingredients and Spices in Cajun Cuisine

Our blog offers a detailed look at the ingredients and spices that make Cajun cuisine so unique and flavorful.

The History of Cajun Cooking

We delve into the history of Cajun cooking, tracing its roots and exploring its evolution over the years.

Cajun Cuisine Cooking Tips

In addition, we provide practical Cajun cuisine cooking tips to help you recreate the magic of Cajun cooking in your own kitchen. Whether you're an experienced cook or just starting out, our blog is a valuable resource for anyone passionate about Cajun cuisine.

Stay tuned for our latest posts and feel free to reach out if you have any questions about Cajun cuisine. We're here to help you discover and enjoy the best of Cajun cooking.


Crawfish Time!


Crawfish Time!
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It’s also time for our deliciously sweet freshwater crustaceans to be in season. The crawfish farmers are forecasting a good year and you can order them from us so get your equipment (boiling pot an..

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Creamy Red Beans and Rice


Creamy Red Beans and Rice
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I’ve already given you my favorite red beans and rice recipe, but I have to tell you about my quick and easy preparation when I’m in a hurry. A few weeks, on one of those cold, dreary days that ch..

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CRISPY FRIED CHICKEN


CRISPY FRIED CHICKEN
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Makes 4 servings 4 eggs, beaten 1/4 cup milk 1/4 cup water 1 teaspoon salt 1/2 teaspoon cayenne

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DIPPING SAUCES


DIPPING SAUCES
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Makes about 1 1/4 cup 1 cup mayonnaise 1 teaspoon chopped garlic 1 tablespoon chopped fresh parsley leaves 1 tablespoon chopped green onions 1 tablespoon Creole mustard

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Dips For Seafood


Dips For Seafood
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There are many harbingers of spring, at least in my book. For example, while riding along the country roads and highways at this time of year, one can’t help but notice the greening of the willows, ..

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Duck, Andouille and Oyster Gumbo


Duck, Andouille and Oyster Gumbo
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Hey, the ducks are on the move as they begin their southern migration and the hunters are heading out to their camps along the marshland braces that border the Gulf of Mexico. If the avid sportsmen ge..

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Eggplant and Rice Dressing


Eggplant and Rice Dressing
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Makes 6 to 8 servings 1 large eggplant, peeled and diced 2 tablespoons vegetable oil 1 cup chopped yellow onions 1/2 cup chopped green bell peppers 1 pound lean ground beef

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Eggplant Stuffed Pepper


Eggplant Stuffed Pepper
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EGGPLANT-STUFFED BELL PEPPERS Makes 10 servings 3 tablespoons vegetable oil 1 cup chopped onions 1/2 cup chopped bell peppers 1/2 cup chopped celery 1 1/2 pounds lean ground beef

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Eula Mae's Hot Dog Chili


Eula Mae's Hot Dog Chili
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1 teaspoon vegetable oil 2 pounds ground beef 1 teaspoon salt 1 teaspoon black pepper ¼ teaspoon Tabasco brand sauce 1/2 teaspoon Accent

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EULA MAE’S CHICKEN & HAM JAMBALAYA


EULA MAE’S CHICKEN & HAM JAMBALAYA
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This next recipe is from my friend Eula Mae Dore who cooked for the McIlhenneys at Avery Island (where Tabasco is made) for years. She recently passed away and I make this delicious version of jambala..

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